Baked Bluefish | Saveur
This preparation is a delicious, easy alternative to grilling bluefish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.saveur.com.
Ingredients
- 4 tsp. coarse salt
- 2 lemons, thinly sliced
- Leaves of 1 small bunch fresh parsley
- 5 sprigs fresh thyme
- 6 slices thick cut bacon, finely diced
- 1 (5–7-lb.) bluefish, cleaned
- 1 yellow onion, peeled and sliced
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