Easy & Delicious Baked Fish
Discover an easy baked fish recipe with zesty herbs and lemon. Perfect weeknight dinner or special occasion with flavors that impress! Check it out!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at seafood-portal.com.
Ingredients
- 4 fillets of white fish (cod, haddock, or tilapia, approx. 150-200g each)
- 2 tablespoons olive oil (30ml)
- 1 lemon (zest and juice)
- 2 garlic cloves, minced
- 1 teaspoon dried oregano (1g)
- 1 teaspoon dried thyme (1g)
- Salt and black pepper, to taste
- Fresh parsley, chopped (optional)
- Lemon wedges (for serving)
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