French Onion Soup Burger | culture: the word on cheese
Classic French onion soup goes from appetizer to main dish. This French onion soup burger balances beefy richness and savory curds with sweet caramelized onions.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at culturecheesemag.com.
Ingredients
- 1 tablespoon unsalted butter
- 2 yellow onions (sliced)
- 1 tablespoon red wine or beef stock
- Kosher salt (to taste)
- 1 pound ground beef
- 1 tablespoon soy sauce
- 1 tablespoon Worcestershire sauce
- Ground black pepper (to taste)
- 6 ounces Gruyère cheese (grated)
- 4 crusty burger buns
- 4 tablespoons mayonnaise
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