Evergreen Foods
Crispy tofu tossed in a sweet maple-soy glaze, served over steamed rice with veggies—enjoy this tasty plant-based dish!
Ingredients
- 350g Evergreen’s Hard Tofu
- 1/4 cup maple syrup
- 1/4 cup soy sauce
- 1 tbsp cornstarch
- 3 tbsp oil
- 3 tbsp sesame seeds
- 50g veggies
- A drizzle of sesame oil