Crockpot Chicken Wild Rice Soup - Home Recipe Guide
When the weather turns chilly, nothing feels more comforting than a warm, hearty bowl of soup — and this Crockpot Chicken Wild Rice Soup is pure comfort in a
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Ingredients
- 1 lb boneless, skinless chicken breasts or thighs
- 1 cup uncooked wild rice blend
- 1 small yellow onion, finely chopped
- 3 medium carrots, peeled and sliced
- 2 celery stalks, sliced
- 3 garlic cloves, minced
- 1 tsp dried thyme
- 1 tsp dried rosemary
- 1 bay leaf
- 1 tsp salt
- ½ tsp black pepper
- 6 cups low-sodium chicken broth
- 1 tbsp olive oil or butter
- 4 tbsp butter
- ⅓ cup all-purpose flour
- 1 cup ½ milk
- ½ cup heavy cream
- 1 cup fresh or frozen spinach
- Fresh parsley for garnish
- Crusty bread or crackers for serving
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