Winter Citrus Salad With Seared Scallops and Lemon-garlic Vinaigrette – Luke's Lobster
Winter Citrus Salad with seared scallops and lemon-garlic vinaigrette – a refreshing, flavorful dish perfect for cooler months. Enjoy!
Ingredients
- 1 lb dry, Gulf of Maine scallops
- 2 oz hearty greens (baby kale, radicchio, frisee)
- 1 large grapefruit, supremed
- 1 large orange, sliced into rounds
- 1-2 avocados, diced
- Chopped nut of your choice
- Parmesan, shaved
- Salt and pepper
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