Pear and Plum Crumble Recipe
Pears and plums are perfect together in our healthy pear and plum crumble recipe. Everything cooks together so let the oven do the work!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at healthymadetasty.com.au.
Cooking tools:
- Peeler
- Grater
- Citrus press
- Can opener
- Colander
- Chef's knife
- Cutting board
- Baking dish
- Oven
- Mixing bowl
- Spoon
- Measuring cup
- Measuring spoon
- Saucepan
Ingredients
- 4 large ripe pears
- peeled
- cored and cut into 2-3cm chunks
- 825g can plums in juice
- drained
- stones removed and roughly chopped
- 1 tbsp plain flour
- Juice and rind of ½ lemonTopping
- 1 cup rolled oats
- 1 cup wholemeal flour
- ⅓ cup caster sugar
- 80g margarine
- 50g flaked or slivered almonds* (optional)
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