Savory cones with mortadella mousse - Italian recipes by GialloZafferano
Having a drink with your friends and don't know what recipe to prepare to impress them? Try the savory cones with mortadella mousse!
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.giallozafferano.com.
Ingredients
- Puff pastry (rectangular) 8.1 oz
- Mortadella (sliced) 6.5 oz
- Cream cheese ½ cup
- Fresh liquid cream 4 tbsp
- Whole milk to taste
- Unsalted pistachios (shelled) 0.5 oz
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