Aloo Pyaz Pakoda Without Besan - Zayka Ka Tadka
Aloo Pyaz Pakoda Without Besan is a spicy and deep-fried appetizer. You can easily prepare it with onion, potato, bread, rice flour, and some spices.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zaykakatadka.com.
Ingredients
- Onion / Pyaz - 1 Sliced
- Coriander leaves / Hara dhaniya - A handful
- Green chilli / Hari mirchi - 2 Finely chopped
- Potato / Aloo - 1 Peeled and grated
- Bread - 4 to 5 Slices
- Water - As required
- Carom seeds / Ajwain - 1/2 tsp
- Rice flour / Chawal ka aata - 2 tsp
- Asafoetida / Hing - 1/4 tsp
- Red chilli powder / Lal mirch powder - 1 tsp
- Turmeric powder / Haldi powder - 1/2 tsp
- Salt - As per taste
- Oil - For frying
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