Fast Kebabs | Lazy Cooking

Fast Kebabs | Lazy Cooking

lazycooking.com

Fast Kebabs are quick to cook but take a little bit of time to soak in all the flavors. But don't worry, with a little bit of planning, it'll feel like you hardly spent any time at all making them!...

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Ingredients

  • ***For the marinade:***
  • 4 teaspoons salt
  • 2 teaspoons paprika
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon cayenne pepper
  • 1/4 teaspoon ground oregano
  • 1/4 teaspoon ground thyme
  • 2 (.25-pound) sirloin or tri-tip steak, fat trimmed, cut into 1-inch-thick pieces, patted dry
  • ***For the orzo:***
  • 1 1/2 cups orzo
  • salt, to taste
  • black pepper, to taste
  • olive oil, to taste
  • ***For the kebabs:***
  • 2 pints yellow or red cherry tomatoes
  • 1 large red bell pepper, cut into chunks
  • 1 zucchini, halved lengthwise then sliced crosswise into chunks
  • 1 large red onion, cut into chunks

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