South Seas Smoked Shrimp Skewers recipe for managing PCOS and pregnancy on Fertility Chef
South Seas Smoked Shrimp Skewers
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Ingredients
- 2 cherry or alder wood grilling planks, soaked for at least 1 hour
- 4 (12-inch) wooden skewers, soaked for at least 30 minutes
- 3 tablespoons tangerine zest, from about 3 large tangerines
- 1 teaspoon 5-spice powder
- 1/4 teaspoon black sesame seeds
- Fine sea salt
- 2 teaspoons mild olive oil
- 1 pound large (21-30 count) peeled and deveined shrimp
- 1/3 cup fresh tangerine juice
- 1 tablespoon Thai sweet chili sauce
- 1 to 2 teaspoons green curry paste
- 1 teaspoon fish sauce
- 1 teaspoon finely chopped lemongrass
- 1 teaspoon minced peeled galangal or ginger
- 1 1/2 cups fresh steamed jasmine rice
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