Scrambled Egg Arepas - Marla Meridith
These cornmeal breads are basic and loved by all who come across them. Thankfully they are a huge hit in my house too. Arepas are made of white cornmeal, water and salt. You form the dough into a...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at marlameridith.com.
Ingredients
- 1 cup masarepa
- 1 tsp sea salt, plus more for eggs
- 1 tsp granulated sugar
- 1 cup hot water
- canola or vegetable oil for frying
- 4 large eggs
- avocado
- hot sauce
- salsa
- queso fresco
- chopped fresh cilantro
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