Easy Gluten Free Soft Pretzels
With no yeast or rising time required, these easy gluten free soft pretzels make a soft and chewy treat, ready in about 35 minutes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.whohasthethyme.com.
Ingredients
- 1 c. gluten free flour blend
- 2 tsp. baking powder
- 3/4 tsp. salt
- 1 c. Greek yogurt
- 6 c. water
- 2 Tbsp. baking soda
- 1 Tbsp. butter, melted
- Pretzel salt
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