Mexican Street Corn Soup Recipe

Ingredients

• 2 tbsp Butter (unsalted)
• 1 small Onion (finely chopped)
• 2 cloves Garlic (minced)
• 4 cups Corn Kernels (fire-roasted or fresh)
• 2 cups Chicken or Vegetable Broth
• 1 cup Heavy Cream
• 1 cup Whole Milk
• 1 tsp Smoked Paprika
• 1 tsp Ground Cumin
• 1/2 tsp Chili Powder
• 1 tsp Salt (adjust to taste)
• 1/2 tsp Black Pepper
• 1 tbsp Lime Juice (freshly squeezed)
• 1/2 cup Cotija Cheese (crumbled)
• 1/4 cup Fresh Cilantro (chopped)
• 1 small Jalapeño (thinly sliced, optional for spice)
• 1 tsp Tajín Seasoning (optional)
• Lime Wedges (for serving)