Mexican Street Corn Soup – Kilted Chef
Mexican Street Corn soup Mexican Street corn is one of our absolute favorite barbecue items of the summer, if you haven't tried it, you can find the recipe on our Facebook page. For what you do in...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kiltedchef.ca.
Ingredients
- 2 tbsp butter
- 1 tbsp olive oil
- 1 onion, diced
- 1 750g bag frozen corn kernels, thawed
- 1 jalapeno, minced
- 3 cloves garlic, minced
- 1/4 cup flour
- 2 tsp cumin
- 1 tbsp chili powder
- 1 tsp pepper
- 4 cups chicken broth
- 2 tbsp sugar
- 1 tsp salt
- 1/2 cup chopped cilantro
- 2 cups heavy cream
- feta for serving
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