The Best Hummingbird Cake
This cake is a fantastic combination of banana bread and carrot cake with a touch of pineapple! This recipe never disappoints and delivers a special treat for any occasion.
Ingredients
- 1 cup packed light brown sugar
- 3 8-ounce packages cream cheese
- 1 teaspoon vanilla extract
- 1 teaspoon baking soda
- 2 cups roasted bananas
- 1 cup fresh pineapple
- 1 ½ cups powdered/ Confectioners sugar
- 2 teaspoons vanilla extract
- 1 cup vegetable oil
- 3 cups All Purpose Flour
- 1 ½ sticks unsalted butter
- 1 teaspoon salt
- 1 cup granulated sugar
- 2 teaspoons ground cinnamon
- Parchment paper to line bottom of the cake pan
- 3 large eggs
- 1 ½ cups finely chopped pecans
- 1 cup chopped pecans
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