Thai Butternut Squash Soup Recipe - Details, Calories, Nutrition Information | RecipeOfHealth.com

Ingredients

• 1 large butternut squash, peeled and cubed
• 1 onion, chopped
• 2 garlic cloves, chopped
• 1 -2 tbsp fresh ginger, chopped
• 2 carrots, peeled and cubed
• 1 mango (optional)
• 2 tbsp oil
• 4 cups vegetable stock
• 1 (13 oz) can coconut milk
• 2 tsp curry powder
• 2 stalks lemongrass, cut into large chunks
• 1 chili pepper, chopped
• salt
• sugar