Goddess Chicken with Artichokes and Sundried Tomatoes - The Scramble
Delicious Goddess Chicken with artichokes and sundried tomatoes, baked to perfection. Perfect for family dinners or special occasions. Enjoy!
Ingredients
- 2 - 2 1/2 lbs. boneless, skinless chicken breasts
- 14 oz. artichoke hearts, (drained and chopped into 1/2-inch pieces)
- 3 oz. julienne-cut sundried tomatoes (about 1 1/4 cups)
- 3/4 cup Goddess salad dressing made by Annie's Naturals or Trader Joe's, or use creamy Italian or Caesar dressing
- 1/2 cup reduced-sodium chicken or vegetable broth (or use any variety)
- 2 Tbsp. orange juice (or use orange marmalade)
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