Sweet & Tangy Summer Squash Quinoa (Vegan & Gluten Free)
Awaken your palate and liven up your humdrum routine with this sweet and tangy summer squash quinoa. It can be enjoyed as an entree or side dish. Read more.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at foodal.com.
Ingredients
- 1/2 cup slivered almonds
- 1 teaspoon coconut oil
- 1/2 cup chopped summer squash
- 1 small onion, diced (about 2/3 cup)
- 2-3 cloves garlic, smashed
- 1 jalapeno, seeds removed and chopped
- 1 small green sweet pepper, chopped
- 1/2 teaspoon salt + more to taste
- 1/2 teaspoon freshly ground black pepper + more to taste
- 3/4 cup cooked quinoa
- 1/4 cup raisins
- Juice of 1 lemon (about 2 tablespoons)
- 10 basil leaves, chopped (about 2 tablespoons)
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Summer Quinoa
fitat60.com
Stuffed Summer Squash with Quinoa, Chard, and Sun-Dried Tomatoes Recipe
forksoverknives.com
Summer Squash Quinoa Salad - Sprinkles & Sea Salt
sprinklesandseasalt.com
Squash Quinoa Salad
ba-bamail.com
Summer Squash Tacos | Vegan Recipes | Veganuary USA
veganuary.com
Summer Squash and Red Quinoa Salad with Walnuts Recipe | Epicurious.com 2
justapinch.com
Simple Summer Veggie Quinoa Salad
whiskinwellness.com
Summer Squash Tacos | Vegan Recipes
veganuary.com