Farmstead chicken fillet stuffed with ricotta and spinach
Make chicken fillet stuffed with ricotta with this easy recipe! Simple ingredients and a delicious result everyone will love. Try it today!
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Cooking tools:
- Oven
- Baking dish
- Skillet
- Mixing bowl
- Chef's knife
- Cutting board
- Grater
- Measuring spoon
- Kitchen scale
- Spoon
- Plate
- Aluminum foil
Ingredients
- 45g Pure olive oil tin
- 300g Fresh spinach
- 250g Galbani ricotta
- 1/2tsp Everyday Favourites cracked black pepper
- 6pcs Farmstead chicken breast fillet skinless 140-170g
- 120g Everyday Favourites grated mild coloured Cheddar cheese
- 9 tbsps Everyday Favourites natural breadcrumbs (optional)
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