Watermelon Cupcakes | Just A Pinch Recipes

Ingredients

• 1 1/2 cup(s) all-purpose flour
• 1 cup(s) sugar
• 2 - egg
• 1 stick(s) unsalted butter
• 1/2 cup(s) sour cream
• 2 teaspoon(s) baking powder
• 2/3 cup(s) watermelon juice
• 1/2 cup(s) watermelon pulp (well squeezed)
• ## ICING
• 1 stick(s) unsalted butter (softened)
• 1 package(s) cream cheese (8 oz softened)
• 1 box(es) Dominos confectioners' sugar
• - watermelon juice, to taste