Emily's Super Eggplant Sauce Recipe

Ingredients

• 0.5 cup olive oil
• 1 large eggplant, cut into 1/2 inch cubes
• 1 large green bell pepper, chopped
• 1 large onion, chopped
• 2 cloves garlic, minced
• 1 (28 ounce) can diced tomatoes
• 1 (6 ounce) can tomato paste
• 1 tablespoon sugar
• 1 cup water
• 1 (16 ounce) package uncooked egg noodles