Chilli Jam and Black Pepper Pigs in Blankets – Seema Pankhania
Bold and spicy Chilli Jam and Black Pepper Pigs in Blankets for a festive twist, sure to excite your guests! Perfect for holiday spreads.
Ingredients
- 100g streaky smoked bacon
- 200g mini sausages
- 2 tbsp chilli jam
- 1 tbsp ground black pepper
- ½ lemon
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