Salami Pigs in a Blanket – Volpi Foods

Ingredients

• 2 tablespoons unsalted butter
• 1 large red onion, finely chopped (about 2 cups)
• 2 McIntosh apples, peeled and finely chopped (about 2 ½ cups)
• 1 cup packed brown sugar
• 1 cup apple cider vinegar
• ½ cup water
• 10 whole peppercorns
• 5 whole cloves
• Generous pinch kosher salt
• 1 tablespoon fresh lemon juice
• ½ cup spicy brown mustard
• ¼ cup IPA or any hoppy beer
• 2 teaspoons sugar
• 24 salami sticks
• 1 (17-ounce) box puff pastry, defrosted
• 3 tablespoons spicy brown mustard
• 1 large egg
• 1 tablespoon caraway seeds
• 2 large baking sheets
• pastry brush
• pizza wheel