Creamy Rotini Pasta with Chicken Alfredo
Indulge in rich Alfredo sauce combined with tender chicken, cheesy topping, and a dash of ranch. Baked to golden goodness for a cozy meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookrisp.com.
Cooking tools:
- Oven
- Pan
- Pot
- Colander
- Stove
- Mixing spoon
- Spatula
- Chef's knife
- Cutting board
- Measuring spoon
- Baking dish
- Oven mitt
- Spoon
- Plate
Ingredients
- 2 cups rotini pasta, already cooked
- 1 cup Alfredo sauce, warmed
- 1/2 teaspoon powder made from onions
- 1 cup cheddar cheese, grated
- 1 tablespoon olive oil for cooking
- 1/4 teaspoon freshly ground pepper
- 1/2 cup dressing with ranch flavor
- 1 teaspoon powdered garlic
- 1/2 cup mozzarella cheese, shredded
- 2 cups diced chicken breast, cooked
- 2 tablespoons freshly chopped parsley leaves
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