Basic Pie Dough | Lodge Cast Iron
Basic pie dough is worth the time it takes to make yourself. This recipe will fit a 10.25 inch cast iron skillet or a standard 9 inch pie dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lodgecastiron.com.
Ingredients
- flour
- salt
- sugar
- butter
- ⅓ cup ice water
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