Steak and Kidney Pudding | Recipe | Simply Beef & Lamb
Steak and Kidney Pudding
Keywords
- /
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.simplybeefandlamb.co.uk.
Cooking tools:
- Dutch oven
- Pudding basin
- Rolling pin
- Sifter
- Pastry brush
- Kitchen scale
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Mixing bowl
- Stove
- Saucepan
- Plate
- Spoon
- Aluminum foil
- Parchment paper
- Butcher's twine
Ingredients
- 50g butter or beef dripping
- 900g lean chuck or rump steak, trimmed and cut into 2.5cm/1inch cubes
- 225-350g ox kidney, trimmed and cut into 2.5cm cubes
- 1 large onion, peeled and chopped
- 350g flat cap or Portobello mushrooms, halved and sliced (optional)
- 25g plain flour
- 300ml stout or brown ale
- 300ml good, hot beef stock, home made, if preferred
- 2 tablespoons Worcestershire or brown sauce
- 1 sachet bouquet garni
- 350g self-raising flour
- 1 teaspoon baking powder
- 175g shredded beef suet
- 2 tablespoons freshly chopped flat-leaf parsley
- 300ml ice-cold water, to mix
- 25g butter
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Steak and Kidney Pudding | Recipe | Simply Beef & Lamb
simplybeefandlamb.co.uk
Steak and Kidney Pudding Recipe That Hits the Spot
aboutyogurt.com
Steak and Kidney Pudding Recipe That Feels Classic
aboutyogurt.com
Steak And Kidney Pudding | Classic British Recipe
journal.swaledale.co.uk
Steak and Kidney Pudding - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Steak and Kidney Pudding Recipe
greatbritishchefs.com
Steak & kidney pudding recipe | Good Food
bbcgoodfood.com
Steak and Kidney Pie | Recipe | Simply Beef & Lamb
simplybeefandlamb.co.uk