Tomato bruschetta recipe | Good Food

Tomato bruschetta recipe | Good Food

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Make our simple tomato bruschetta as a classic Italian starter. Ideal for a summer gathering with friends, this easy dish is fresh, tasty and full of flavour

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Ingredients

  • ½ small red onion finely chopped
  • 8 medium tomatoes (about 500g), coarsely chopped and drained
  • 2-3 garlic cloves crushed
  • 6-8 leaves of fresh basil finely chopped
  • 30ml balsamic vinegar
  • 60-80ml extra virgin olive oil
  • 1 loaf crusty bread

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