Minced chicken & prawn lettuce parcels recipe | Good Food
These bite-sized lettuce cups are packed with fresh Asian flavours such as lemongrass and chilli - perfect as a light starter or canapés
Ingredients
- 50g glass noodles
- 2 tbsp vegetable oil
- 3 garlic cloves finely chopped
- 1 bird's-eye chilli finely chopped (seeds removed if you like it less hot)
- 2 lemongrass stalks, finely chopped (tender parts only, see 'Tip')
- 10 green beans finely chopped
- 1 medium carrot finely chopped
- 140g minced chicken
- 140g raw prawns peeled and chopped
- 1 ½ tbsp oyster sauce
- 1 tbsp fish sauce
- ½ tsp rice wine vinegar
- 2 Baby Gem lettuces or 1 iceberg
- 140g roasted peanuts coarsely crushed
- lime wedges, to serve
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