Japanese Gyoza - Wing Yip
Finely chopped cabbage and spring onions give these pork dumplings a flavorful twist. Quick and easy to make with minimal ingredients!
Ingredients
- 284g minced pork
- 454g plain flour
- 1/2 Chinese leaf cabbage
- 1/2 small white cabbage or sweetheart cabbage
- 4 spring onions
- pepper
- peanut or vegetable oil
- water
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