Seafood a la Mediterranee Recipe
Luxurious seafood stew with lobster, shrimp, clams, and mussels in a white wine tomato broth flavored with garlic and herbs. This Mediterranean feast is elegant yet approachable.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipeland.com.
Ingredients
- shrimp
- clams
- mussels
- lobster tails
- olive oil
- onions
- garlic
- white wine
- italian plum (roma) tomatoes
- bay leaves
- oregano
- italian parsley
- salt and black pepper
- parsley leaves
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