Matzah Balls

Name: Matzah Balls
Ingredients: 4 large eggs; 1/4 cup schmaltz (rendered chicken fat), coconut oil or vegetable oil (kosher for Passover); 1/4 cup chicken stock or vegetable stock; 1 cup matzah meal; 1/4 tsp ground nutmeg; 2 tbsp freshly grated ginger; 2 tbsp finely chopped parsley, dill or cilantro; 1 tsp salt (more for cooking); black pepper (to taste)

mizenplace.com

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Ingredients

4 large eggs
1/4 cup schmaltz (rendered chicken fat), coconut oil or vegetable oil (kosher for Passover)
1/4 cup chicken stock or vegetable stock
1 cup matzah meal
1/4 tsp ground nutmeg
2 tbsp freshly grated ginger
2 tbsp finely chopped parsley, dill or cilantro
1 tsp salt (more for cooking)
black pepper (to taste)