Low Carb Bacon and Egg Salad Recipe

Low Carb Bacon and Egg Salad Recipe

www.virtahealth.com

Bacon and Egg Salad is a quick, low-carb delight with just 4 grams of carbs per serving, perfect for a satisfying and delicious meal.

View full recipe on www.virtahealth.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.virtahealth.com.

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Cooking tools:

  • Pot
  • Stove
  • Skillet
  • Paper towel
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Whisk
  • Measuring spoon
  • Spoon
  • Serving bowl
  • Airtight container
  • Refrigerator

Ingredients

  • 6 hard boiled egg (chopped)
  • ⅓ cup mayonnaise
  • 2 teaspoons Dijon mustard
  • ¼ teaspoon salt
  • Freshly ground pepper (optional)
  • ⅓ cup bacon (about 1¼ oz), crumbled)

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