Spicy Asian Shrimp Po' Boy | Gorton's Seafood

Ingredients

• 1 (14 ounce) box Gorton’s Popcorn Shrimp
• 4 (6 inch) rolls
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• 2 cups broccoli slaw mix
• 1 cup thinly sliced napa cabbage
• 2 green onions, thinly sliced
• 2 tablespoons low sodium soy sauce
• 2 tablespoons lime juice
• 2 tablespoons minced cilantro
• 1 tablespoon grated ginger
• 1 tablespoon rice wine vinegar
• 1 tablespoon brown sugar
• Drizzle olive oil or sesame oil
• Kosher salt and pepper, to taste
• 1/2 cup mayonnaise
• 2 tablespoons Sriracha
• 1 tablespoon minced cilantro
• 1/2 lime, juiced