Air Fryer Shrimp Po' Boy Recipe | Gorton's Seafood
Try our mouthwatering Air Fryer Shrimp Po' Boy recipe, a delightful twist on a classic favorite. Crispy shrimp, fresh flavors!
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Cooking tools:
- Air fryer
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Measuring cup
- Spoon
- Instant-read thermometer
- Plate
- Kitchen timer
Ingredients
- 1 box of Gorton’s Popcorn Shrimp
- 6 french rolls or brioche hot dog buns
- 4 tbsp unsalted butter
- 2 cups shredded lettuce
- 2 large tomatoes, sliced
- 1 cup mayonnaise
- 2 tbsp dijon mustard
- 1 tsp smoked paprika
- 1 tsp old bay seasoning
- 1 tsp horseradish
- 2 tbsp dill pickle relish
- 2 cloves garlic, minced
- 1 tsp hot sauce
- 2 green onions, finely chopped
- 2 tbsp lemon juice
- 1 tsp Worcestershire sauce
- 1/4 tsp sea salt
- 1/4 tsp ground black pepper
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