Shrimp Po boy Sandwich USA
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Keywords
- Lee Kum Kee
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at usa.lkk.com.
Ingredients
- vegetable oil, for frying
- ¼ cup cornmeal
- ½ cup all-purpose flour
- ½ cup buttermilk
- 1 whole egg
- 1 lb. large shrimp, peeled and deveined
- 3-4 french rolls
- 2 cups shredded lettuce
- 2 tomatoes, sliced
- 2 tsp. garlic powder
- 2 tsp. onion powder
- 1 tsp. cayenne pepper
- 1 tsp. salt
- 1 tsp. black pepper
- 1 cup mayo
- 1 tsp. Lee Kum Kee Minced Garlic
- ½ lemon, juiced
- 2 tsp. Lee Kum Kee Panda Brand Oyster Flavored Sauce
- 1 tsp. dijon mustard
- 2 Tbsp. sweet relish
- 1 scallion, chopped
- 1 tsp. Worcestershire sauce
- 1 tsp. creole seasoning
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