Green Mango Prawn Salad

Ingredients

• 2 green mangos, julienned (thinly sliced)
• 1 cup coriander leaves
• 1 cup mint leaves
• ½ red onion, thinly sliced
• 3 shallots, sliced in thin strips
• 500g cooked prawns, peeled
• ½ cup macadamia nuts, halved
• 1 finger lime, pearls extracted (optional)
• 100ml lime juice
• 1 tsp sesame oil
• 3 tsp fish sauce
• ¼ cup CSR Caster Sugar
• 2 red chillies, chopped