Bonairean Fish Stew
This Bonairean Fish Stew is a traditional recipe from the Caribbean island of Bonaire. It is a hearty and delicious stew made with fresh fish, vegetables, and spices. Serve with crusty bread for a...
Ingredients
- 1.00 pound fresh fish fillets
- 1.00 tablespoon olive oil
- 1.00 cup chopped onion
- 2.00 cloves minced garlic
- 1.00 cup chopped bell pepper
- 2.00 tablespoons chopped fresh parsley
- 1.00 teaspoon dried oregano
- 1.00 teaspoon dried thyme
- 1.00 teaspoon ground cumin
- 0.25 teaspoon cayenne pepper
- 1.00 cup tomato sauce
- 1.00 cup fish stock
- 1.00 tablespoon lemon juice
- 0.25 teaspoon salt
- 0.25 teaspoon ground black pepper
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