Open Topped Smoked Mackerel, Egg and Avocado Sandwich with Horseradish Dressing - Onken Onken
Feeling peckish? In need of some breakfast or dinner inspiration? You have come to the right place! Check out our delicious yogurt recipes
Ingredients
- 2 large slices of Granary bread or 4 slices of a rye style bread
- 115g (4oz) smoked peppered mackerel
- 1 egg, hardboiled and sliced
- 1 ripe avocado – peeled and stoned
- Mixed green salad leaves - washed
- For the dressing:
- 30ml (2 tbsp) Onken Natural Fat Free Yogurt
- ½ 5mlsp (½ tsp) horseradish sauce
- ½ lime – zest and juice
- Cracked black pepper
More Like This
Smoked Haddock Fish Cakes with Caper Dressing - Onken Onken
onken.co.uk
Open Mackerel and Avocado Sandwich - Gluten-Free Heaven
freefromheaven.com
Egg and Cress Sandwich - Onken Onken
onken.co.uk
Smoked Mackerel and Egg Spread - DANNY'S DELIGHT
dannysdelight.com
Smoked mackerel pâté with French bread & horseradish - Good Food Middle East
bbcgoodfoodme.com
Irresistible Smoked Mackerel Sandwich | Quick & Healthy Recipe
joyfulcook.com
Smoked Mackerel - Discover Seafood
discoverseafood.uk
Smoked Salmon & Potato Salad with yogurt dressing - Onken Onken
onken.co.uk