Egg Yolk Misozuke Recipe (Egg Yolks and Vegetables Pickled with Miso | The Best Snack with Sake and
We are making delicious Egg Yolk Misozuke, which goes great with sake or hot steamed rice. This is one of the best snacks with sake so be careful not to drink too much.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookingwithdog.com.
Ingredients
- 1 Egg Yolk
- 1 piece Okra
- 1/2 Turnip
- 120 g White Miso
- 1 tsp Sake (approx.)
- 2 pieces Cheesecloth (10x10cm/4"x4")
- 1 Plastic Bag
- 2 Egg Yolk
- 1 tbsp Soy Sauce
- 1 tsp Mirin
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