Ingredients
- 1 diente de ajo
- 1 chile verde fresco
- 20 g cilantro fresco
- 4 ramitas de menta fresca
- 2 cucharadas de zumo de lima
- 1 cucharada de jarabe de arce
- 2 pellizcos de sal
- 2 pellizcos de pimienta molida
- 40 g de aceite de oliva
- 150 g de calabacín
- 1 bulbo de hinojo
- 1 cucharada de zumo de lima
- 30 g zumo de limón
- ½ cucharadita de piel de limón rallada
- 1 cucharadita de semillas de sésamo negro
- 120 g de harina
- 1 cucharada de cúrcuma molida
- ½ cucharadita de chile seco desmenuzado
- 1 ½ cucharaditas de polvo de hornear
- 300 g de aceite para freír
- 170 g de cerveza rubia
- 4 lomos de bacalao desalado
- 4 panecillos
- 4 cucharadas de mayonesa
- 1 tomate
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