Hearty Beef and Mushroom Curry Soup | DishGen Recipe

Ingredients

• 1 lb beef stew meat, cut into small cubes
• 2 cups mushrooms, sliced (like cremini or button)
• 1 medium onion, diced
• 3 cloves garlic, minced
• 2 tbsp fresh ginger, minced
• 2 cups low-sodium vegetable broth
• 1 can (10.5 oz) Cream of Mushroom Soup (low sodium)
• 1 can (13.5 oz) coconut milk (light)
• 2 tbsp yellow curry powder
• 1 tbsp olive oil
• 2 cups baby spinach
• Salt
• pepper
• Crusty bread, for serving