Giant Shell Tuna Casserole - Half Cup Habit

Ingredients

• 2 tbsp butter
• 2 tbsp all-purpose flour
• 8 oz milk (2%)
• 2 sprigs fresh thyme leaves
• ½ tsp salt
• ¼ tsp black pepper (ground)
• 3 oz cheddar cheese (white,grated (reserve half for later))
• 3 oz mozzarella cheese
• 2 tsp butter
• 3 oz mushrooms (button (thinly sliced))
• 2 oz onion ((finely chopped))
• 2 stalks celery (sliced in ½ lengthwise (finely sliced))
• 2 garlic (cloves (finely chopped))
• 2 oz white wine
• 8 oz pasta (giant shell )
• 1 can tuna (canned in olive oil, drained )
• 4 oz cannellini beans
• cheese (sauce from above)
• mushroom (mix from above)
• 2 tbsp parsley (Italian (shredded))
• 1 tbsp basil (fresh (shredded))
• 2 cups tomato sauce
• ½ cup water
• cheese (reserved from above)
• 1 cup Panko crumbs
• ¼ cup olive oil (extra-virgin )
• salt (to taste)
• black pepper (to taste)