Curried Butternut Squash Bisque Recipe - Details, Calories, Nutrition Information | RecipeOfHealth.c

Ingredients

• 2 2- lb butternut squash , halved lengthwise, seeded
• 2 tsp olive oil
• 2 tbsp (1/4 stick) butter
• 1 cup chopped onion
• 1 cup chopped carrots
• 1/2 cup chopped peeled apple
• 2 tsp thai red curry paste
• 2 14- oz cans low-salt chicken broth
• 2 bay leaves
• 1/4 cup whipping cream
• 2 tbsp honey
• 6 tbsp sour cream , stirred to loosen
• chopped fresh cilantro