Rich Cajun Chicken Pasta with Parmesan Sauce
Indulge in a bold and creamy Cajun chicken pasta dish loaded with garlic and topped with Parmesan. A perfect mix of spice, cream, and pasta goodness.
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Cooking tools:
- Instant-read thermometer
- Grater
- Skillet
- Pot
- Colander
- Tongs
- Whisk
- Chef's knife
- Cutting board
- Stove
- Wooden spoon
- Measuring spoon
- Mixing bowl
Ingredients
- 1 tbsp Cajun spice blend
- 1 lb chicken breast, sliced thin
- 2 tbsp olive oil
- 12 oz linguine
- 4 garlic cloves, finely chopped
- 1/4 tsp crushed red pepper flakes
- 2 cups of heavy cream
- 1 tsp paprika powder
- 1 cup Parmesan cheese, shredded
- Salt and black pepper for seasoning
- 2 tbsp fresh parsley, diced small
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