Spicy Cajun Chicken in Creamy Garlic Parmesan Linguine (Easy 50-Min Recipe)

Spicy Cajun Chicken in Creamy Garlic Parmesan Linguine (Easy 50-Min Recipe)

recipebyme.com

Tender Cajun-spiced chicken pairs with creamy garlic Parmesan linguine for a flavor-packed, satisfying meal.

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Cooking tools:

  • Instant-read thermometer
  • Pot
  • Colander
  • Skillet
  • Pan
  • Wooden spoon
  • Whisk
  • Tongs
  • Measuring cup
  • Grater
  • Chef's knife
  • Cutting board
  • Stove
  • Plate

Ingredients

  • 4 boneless, skinless chicken breasts (approximately 170 g each)
  • 2 tablespoons Cajun seasoning
  • 1 tablespoon olive oil
  • 1 tablespoon unsalted butter
  • 120 ml chicken stock
  • 60 ml heavy cream
  • 1 tablespoon chopped fresh parsley, for garnish
  • 450 g linguine pasta
  • 4 tablespoons unsalted butter
  • 2 garlic cloves, minced
  • 240 ml heavy cream
  • 60 g grated Parmesan cheese, plus more for serving
  • 60 ml reserved pasta cooking water
  • 1/4 teaspoon fine salt
  • 1/4 teaspoon freshly ground black pepper
  • 1/4 cup chopped fresh basil, for garnish

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