Pico de Gallo – Kappler Kitchen

Ingredients

• 1 medium yellow onion
• 1 large tomato -chopped without the seeds
• 1 large garlic clove, minced
• 2 jalapenos, stemmed, seeded and minced
• 2 tablespoons cilantro -chopped finely
• 2 small limes -freshly squeeze the juice
• 1/4 teaspoon cumin
• pinch of red chili peppers
• 1 teaspoon Kosher salt
• 1/2 teaspoon black pepper