Turkey, bean, and vegetable chili | Recipes | WW USA

Ingredients

• 4 spray(s) Cooking spray
• 1 pound(s) Uncooked 93% lean ground turkey
• 1 medium Onion, chopped
• 2 clove(s) Garlic, minced
• 2 large Carrots, chopped
• 2 rib(s), medium Celery, chopped
• 2 item(s), medium Bell pepper, seeded and chopped
• 1 Tbsp Chili powder
• 1 Tbsp Paprika
• 2 tsp Ground cumin
• 1 tsp Dried oregano
• 0.5 tsp Table salt
• 0.25 tsp Cayenne pepper, optional
• 29 oz Fat-free reduced sodium chicken broth
• 29 oz Canned diced tomatoes, with mild green chiles
• 15.5 oz Canned kidney beans, rinsed and drained
• 15 oz Fat free refried beans