Christmas Doughnuts Recipe: How to Make It
Making these doughnuts has long been a custom in my French Canadian family. I remember helping with these tender treats as a child and eating the "holes" with my sister and brother. I loved their...
Ingredients
- 6 eggs
- 2 cup sugar
- 1/4 cup canola oil
- 1 teaspoon lemon extract
- 7-1/2 cups all-purpose flour
- 6 teaspoons baking powder
- 2 teaspoons salt
- 1 teaspoon ground nutmeg
- 1 cup milk
- Additional oil for deep-fat frying
- Confectioners' sugar, optional
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