Jarlsberg® cheese soup
It's hard to believe that so many good ingredients can fit in one soup! Riesling, herbs, vegetables, cream, olive oil and Jarlsberg® come together to form a
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jarlsberg.com.
Cooking tools:
- Blender
- Hand mixer
- Toaster
- Chef's knife
- Cutting board
- Saucepan
- Wooden spoon
- Whisk
- Mixing bowl
- Measuring cup
- Stove
- Ladle
- Soup bowl
- Serving bowl
Ingredients
- 1 bunch of dill
- 120 ml olive oil
- 200 g Jarlsberg® cheese
- 100 Riesling of your choice
- 2 cloves of garlic
- 1 onion
- 1 tbsp flour
- 650 ml vegetable broth
- 8 thin slices of ciabatta
- 200 ml whipped cream
- 200 g of zucchini
- 1 tbsp anise brandy
- salt
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